#WEMENWEAVE BREAKS GENDER STEREOTYPES IN LOCAL WEAVING
Weaving has long been closely associated with Filipino women, but across the country, Filipino men are also helping to preserve the craft, carry forward indigenous traditions, and build livelihoods through local handloom weaving. According to the…
SMART -ER SOX GENSAN TWG COMPLETES USER MODULES TRAINING AND SYSTEM VALIDATION
The Department of Science and Technology (DOST) SOCCSKSARGEN, in partnershipwith the University of the Philippines – LUNGSOD Team, continued the implementation of the SMART-ER SOCCSKSARGEN Project through the conduct of the User Modules Training and User…
CONSISTENT VISION OF A HEALTHY, READY FILIPINO FAMILY: PBBM VISITS DOST SETUP-ASSISTED ENTERPRISE, SHOWING TANGIBLE COMMUNITY BENEFITS
Assisted Enterprise, Showing Tangible Community Benefits. Reinforcing the national government’s commitment to food security and science-drivennutrition, President Ferdinand R. Marcos Jr. visited Nutridense Food Manufacturing Corporation (NFMC) in Sta.…
DOST FORMALIZES COLLABORATION WITH DENR, ISPC; INKS PILOT IMPLEMENTATION OF PROJECT KALIKASAN IN CERVANTES DURING THE 2026 HANDOG SA PANGULO IN LAOAG CITY
The Department of Science and Technology Ilocos Region (DOST Ilocos Region), Department of Environment and Natural Resources (DENR) Ilocos Region, Ilocos Sur Polytechnic State College (ISPSC), and the Municipality of Cervantes formally forged partnership…
BRINGING LEARNING CLOSER, OPENING FUTURES: DOST SOCCSKSARGEN DEPLOYS E-TURO DIGITAL LEARNING SYSTEM IN BERWER
TANGCAL, Lanao del Norte — For learners in communities where distance, resources, and circumstances can sometimes limit access to opportunities, bringing technology closer can also mean bringing possibilities closer. This vision took a concrete step…
SAFE FOOD, BETTER HEALTH: DOST MISAMIS OCCIDENTAL CONDUCTS FOOD SAFETY ORIENTATION IN OZAMIZ CITY
In line with continuing efforts to enhance the Complementary Food Production Facility and strengthen local food safety practices, DOST Misamis Occidental successfully conducted a Food Safety Orientation on August 26, 2026. The training took place at the…
FROM OVERSEAS WORKER TO SUCCESSFUL ENTREPRENEUR: DOST-SETUP HELPS TRANSFORM SUSAN’S BAKESHOP
CAGAYAN — What began as a small, manually operated bakeshop in Piat, Cagayan has grown into a technology-upgraded food-processing enterprise serving institutional markets and providing employment in the community, with assistance from the Department of…
CAGAYAN VALLEY RSTW HIGHLIGHTS PUSH TO BRING STI CLOSER TO COMMUNITIES
Bringing science, technology, and innovation closer to communities took center stage as the Department of Science and Technology (DOST) opened the 2026 Regional Science, Technology, and Innovation Week (RSTW) in Tuguegarao City on September 9, 2026.…
TECH UPGRADE HELPS SAMPAGUITA TWIN’S MAXIMIZE RICE RESOURCES
Technology is helping a growing rice enterprise in Cagayan turn post-harvest by- products into useful resources, demonstrating how innovation can improve productivity while supporting a more sustainable agricultural cycle. The Department of Science and…
FROM THREAD TO FUTURE: HOW DOST’S RYPIC KEEPS AN ILOCANO WEAVER’S DREAM ALIVE
In every swift movement of a local weaver’s hands lies a quiet labor of love, enriching a cherished tradition, art, and culture of weaving that often goes unnoticed in the rush of the modern world. Yet beneath every neatly lined thread rests a real story…